Melting Snowmen Cake Balls
Servings:
approx. 40
Prep Time:
3 hours
Cook Time:
30 minutes
Total Time:
3 hours 30 minutes
A word from the cook
These little melting snowmen are too cute for words!
Ingredients
1 box spice cake mix (plus ingredients required for cake)
1/2 cup cream cheese frosting
2 (16 oz.) packages Vanilla CANDIQUIK® Coating
1 cup crispy chow mein noodles
Black edible marker (Americolor Gourmet Writer™)
Assorted decorating sprinkles
Instructions
1. Prepare and bake cake mix as directed on box; cool completely.
2. Crumble cake into a large bowl. Add frosting and mix thoroughly.
3. Roll mixture into 1″ sized balls. Chill for approximately 1-2 hours in the refrigerator.
4. Melt CANDIQUIK® Coating in Melt & Make™ Microwaveable Tray according to directions on package.
5. On wax paper, pour a teaspoon of Vanilla CANDIQUIK® into a puddle, using the back of a spoon to spread it out.
6. Dip cake balls in CANDIQUIK® and slide onto the “puddle” of CANDIQUIK®.
7. Using sprinkles (buttons, nose), chow mein noodles (arms), and edible marker (for face), decorate snowmen as shown in photo.
(melted snowman idea adapted from The Decorated Cookie)
0 Notes