Heart Candies
Servings:
30
Prep Time:
30 minutes
Cook Time:
Total Time:
30 minutes
A word from the cook
Make your own chocolate hearts using cookie cutters and CANDIQUIK®!
Ingredients
1 (16 oz.) package Vanilla and/or Chocolate CANDIQUIK® Coating
Assorted heart shaped cookie cutters
Red or pink food coloring (oil or powder based only)
Assorted sprinkles
1/4 teaspoon peppermint extract - oil based (optional)
Instructions
1. Melt CANDIQUIK® in Melt & Make™ Microwaveable Tray according to directions on package. To color Vanilla CANDIQUIK®, stir in a few drops of food coloring (oil or powder based only) until desired color is established.
2. Add 1/4 teaspoon of peppermint extract to melted CANDIQUIK® if desired; mix well.
3. Lightly spray cookie cutters with non-stick cooking spray; place on wax paper
4. Spoon a small amount of CANDIQUIK® into each cookie cutter and
decorate with sprinkles before coating sets.
5. Once CANDIQUIK® is completely set, push candies out of the cookie cutters (for faster setting, place in refrigerator).
0 Notes