![Cannoli Bites](http://recipes.candiquik.com/wp-content/plugins/advanced-recent-posts-widget/timthumb/thumb.php?src=http://www.candiquik.com/wp-content/uploads//Cannoli-Bites.jpg&h=58&w=58&z=0)
Halloween Marshmallow Pops
![](http://recipes.candiquik.com/wp-content/themes/ingredients/images/icon-spoon.png)
2 (16 oz) packages Vanilla CANDIQUIK® Coating
6 oz. Chocolate CANDIQUIK® Coating
24 large marshmallows
Lollipop sticks
Green and orange food coloring (oil or powder based only)
Assorted candies and decorative icings
![](http://recipes.candiquik.com/wp-content/themes/ingredients/images/icon-paper.png)
1. Insert lollipop sticks into marshmallows.
2. Melt CANDIQUIK® Coatings in Melt and Make Microwaveable Tray™ according to directions on package. Add green food coloring to 1 tray of Vanilla CANDIQUIK® to create green coating for Frankensteins. Add orange food coloring to remaining vanilla coating for pumpkins.
3. Dip marshmallows into melted CANDIQUIK® Coating, alternating between colors. Place into a block of Styrofoam to dry.
4. Create faces with assorted candies and decorative icing (attach eyes/nose to CANDIQUIK® before completely dry). For Frankenstein: dip the top 1/4 of the marshmallow in Chocolate CANDIQUIK®.
0 Notes